Austin Food Bytes Archive, 3
Austin Food Bytes
The International Soup Tour of
Leaves are changing, mornings are chilly, and summer seems to be long gone. I love fall, I love being able to wear my sweaters for the two months of cool weather in
Asian Soups
As you may have guessed from my first column, I'm a huge fan of Asian food. I mentioned pho last week - it's a clear broth, rice noodles, and thinly sliced beef with a variety of herbs, chilies and veggies on the side as garnish. When I have a head cold, I take full advantage of the jalapeños. Be warned, too many of these floating in your soup can render it inedible, so add them gradually until you find the right amount. I like Tam Deli (featured last week) for pho, I also like Triumph Café on Spicewood Springs.
Another great Asian soup is the “Just Wonton” soup from Noodle-ism on
When I lived in
If you'd like something healthy and savory but not so spicy, try a bowl of udon. Udon noodles are thick wheat noodles, and the broth is usually chicken based, or sometimes dashi, a broth made from kelp and fish flakes. If you've ever had miso soup, dashi is the broth sans the miso (the cloudy stuff). The udon at Wiki Wiki Teriaki is healthy and delicious, and you can have it with your choice of tofu, chicken, shrimp, beef or shrimp tempura.
Mexican Soups
The two types of this soup I'm most familiar with are Tortilla Soup and Posole. They're both available several places, and each restaurant has it's own take on them.
For posole, I go to Taqueria Arandas. They have posole on the weekends. It's a spicy broth with chunks of juicy roasted pork and hominy - large, soft corn kernels. It's usually served with a side of tortillas -- corn, flour or crispy tostada, and shredded lettuce, lime wedges and chopped onions.
For a fancier, spicier and more
Tortilla soup is usually a kicked up version of them more traditional chicken soup. It can have vegetables or not, cheese or not, and usually includes some tomatoes. Curra's has a great tortilla soup that features lots of vegetables and a whole roasted chipotle pepper. You can adjust the spiciness level by smashing it into the soup a little or a lot.
For a tasty and fast tortilla soup, pick some up in the Café on the Run section of Central Market. It's flavorful, basic, and they don't stint on the chicken. They also have a special soup they only carry occasionally called Chicken Guajillo. It's kind of like the tortilla soup but without the tortilla. It's very rich, very spicy, has a distinct red chili flavor. I like to add my own tortilla chips and a little cheese for a very kicked up version of tortilla soup.
Taqueria Arandas #3
6534 Burnet
452-9886
Hours: Daily, 7am- midnight, No credit cards at numbers 1 and 4
CURRA'S GRILL
451-2560
Hours: Sun-Sat, 9am-10pm
614 E. Oltorf
444-0012
Hours: Sunday-Thursday, 7am-10pm; Friday-Saturday, 7am-11pm
CENTRAL MARKET
4001 N. Lamar
206-1000
Hours: Daily, 9am-9pm
4477 S. Lamar
899-4300
Hours: Daily 9am-9pm
SOUTH CONGRESS CAFE
1600 S. Congress
447-3905
Hours: Brunch Daily, 10am-4pm; Dinner 5-10pm Daily
TRIUMPH CAFE
3808 Spicewood Springs
343-1875
Hours: Mon-Thu, 7am-7pm; Fri, 7am-11pm, Sat, 8am-11pm
NOODLE-ISM
107 W. Fifth
275-9988
Hours: Mon-Thur, 11am-10pm; Fri, 11am-11pm;
Sat, 12pm-11pm; Sun, 12-9pm
Wiki-Wiki Teriyaki
Arboretum
Mon -- Sat 11:00 AM -- 9:00 PM
Thai Kitchen
3009 Guadalupe
474-2575
Hours: Sun, Noon-12am; Mon-Thu, 11am-12am; Fri, 11am-2am; Sat, Noon-2am
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